Monday, April 11, 2016

Pizza Quesadillas

It's hard to call this a recipe, because it's so basic. Sauce and cheese on a tortilla. We love it around these parts though because we almost always have the ingredients on hand, they are quick, easy, and everyone in the house will eat them. And truthfully, you can add whatever your heart desires to these and customize them for every family member. These are great kid's lunches and quick last minute it's-5:30-and-I-haven't-even-thought-about-dinner-yet meals. You can freeze them in a single layer and heat up quickly in a microwave, toaster oven, regular oven, griddle, or in a skillet on the stove. Your choice.

Also, for such a simple recipe, you're getting very simple cell phone pictures. Haha!

Pizza Quesadillas


Flour tortillas
Pizza/Marinara Sauce
Mozzarella Cheese
Any toppings you like

Spread a layer of sauce on your tortilla and then top it with cheese. I've added some fresh grated Parmesan and a teensy tiny sprinkling of Italian seasonings to mine.

Top that with another tortilla and throw em (gently transfer them to) a preheated griddle or skillet, medium-high heat. Flip after a minute or so. Just check for some nice golden browning on the bottom.

 Cut up and serve. I love using my pizza cutter for this purpose.

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